[Growwine] best to wait for summer for peaches I guess

[Scott Dolson]

May organic purchases prevent this experience?

Like you say Larry, you sure couldn't tell how rotten it is from looking 
or feeling...if not LPE or Ethrel, could low level radiation do 
this...or do they even do that anymore?

Have you returned them to the Atlantic & Pacific Co.? What does the 
Produce Manager say?

CanadaVintage wrote:
> How is it done?
> Maybe with Lysophosphatidylethanolamine (LPE) and or Ethrel
>  
> Anthony Carone
> -----------------------------------------------------------------
> Vignoble Carone
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> Tél. : 514.240.4220
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> <mailto:anthony at carone.ca>
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>
>     ----- Original Message -----
>     *From:* Larry Paterson <mailto:littlefatwino1 at cogeco.ca>
>     *To:* Growwine List <mailto:growwine at littlefatwino.com>
>     *Sent:* Tuesday, March 25, 2008 10:16 PM
>     *Subject:* [Growwine] best to wait for summer for peaches I guess
>
>     http://littlefatwinocom/freshobsessed.html
>     <http://littlefatwino.com/freshobsessed.html>
>      
>     guess I should know better than to buy out of season fruit...
>      
>     big pictures, a bit rude...
>      
>     Lardy
>      
>     Larry Paterson, lfw, rd, adcc
>     (Little Fat Wino, Roving Drunk, Alcohol Distribution Channels Critic)
>      
>     http://www.littlefatwino.com/
>      
>      
>
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